Classic negroni

 

Method 1

Ingredients

25ml Tanqueray Flor de Sevilla Gin

25ml sweet vermouth

25ml Campari

ice

For the garnish

slice of orange

STEP 1

Pour the Tanqueray Flor de Sevilla Gin, vermouth and Campari into a mixing glass or jug with ice. Stir well until the outside of the glass feels cold.

STEP 2

Strain into a tumbler and add 1 large ice sphere or some fresh ice, and garnish with an orange slice, using a blood orange when in season.

Method 2

Ingredients:

- 1 oz. gin

- 1 oz. sweet vermouth

- 1 oz. Campari

- Orange peel, for garnish

Instructions:

1. Fill a mixing glass with ice.

2. Add the gin, sweet vermouth, and Campari.

3. Stir well until chilled.

4. Strain the mixture into a rocks glass filled with ice.

5. Garnish with an orange peel.

6. Enjoy your classic Negroni!